All Christmas parties must be booked and food choices pre-ordered at least one week in advance. A deposit of £10 per head is payable when booking.   

If you have a minimum of 25 people, book Heath House Farm for an exclusive evening Christmas meal for you and your guests.

Bookings: 01782 396027

 Heath House Farm

Christmas Lunch 2017

2 Courses £17.50 : 3 Courses £19.50

 

Cream of White Onion Soup served with a Parmesan Crouton

Smoked Haddock Mornay served with Crusty Bread

Chicken Liver Pâté served with Beetroot Chutney

Chilled Melon Cocktail

~

Roast Staffordshire Turkey served with the Traditional Trimmings

Oven Baked Fillet of Cod with a Herb Crust

Steak and Ale Pie served with a Rich Beef Gravy

Nut Roast served with a Spicy Tomato Sauce

 

All the above are served with roast potatoes and

a selection of seasonal vegetables

~

Christmas Pudding served with a Brandy Sauce

Warm Apple and Cinnamon Sponge served with Vanilla Pod Custard

Black Forrest Cheesecake laced with Kirsch

Sherry Trifle

~

Tea or Coffee served with home-made Mince Pies

 

Heath House Farm

Christmas Evening Meal 2017

£27.50

 

Glass of Warm Mulled Wine on Arrival

 

Cream of White Onion Soup served with a Parmesan Crouton

Fricassée of Chestnut Mushrooms in Garlic Butter

Smoked Haddock Mornay served with Crusty Bread

Chicken Liver Pâté served with Beetroot Chutney and Melba Toast

Chilled Melon Cocktail

~

Refreshing Berry Sorbet

~

Roast Staffordshire Turkey served with the Traditional Trimmings

Roast Topside of Beef served with Yorkshire Pudding and Roast Potatoes

Oven Baked Fillet of Cod with a Herb Crust

Steak and Ale Pie served with a Rich Beef Gravy

Nut Roast served with a Spicy Tomato Sauce

 

All the above are served with roast potatoes and

a selection of seasonal vegetables

~

Christmas Pudding served with a Brandy Sauce

Warm Apple and Cinnamon Sponge served with Vanilla Pod Custard

Black Forrest Cheesecake

Sherry Trifle

Lemon Meringue pie

~

Tea or Coffee served with home-made Mince Pies